The Way of the 6-Pack by Tony Horton

In the land of last hurrahs, the infamous 6-pack is high on the list. The feeling out there is that if you've got a 6-pack, you've arrived. I have a 6-pack and love handles. What does that say about me? I've arrived at needing to eat my cake/cookies too. Owning a 6-pack (or even an 8-pack) is a result of three key components: diet, cardiovascular exercise, and core/ab work. What most people don't realize is that the core/ab work is last on the list when it comes to how your abs rise to the surface. That's right—last! Once they begin to show, the way you work them will influence their aesthetic appearance.

If you had stayed active and ate well early on in life (and stayed that way), your stomach muscles would be as easy to see as your head. That stuff covering up your abs is fat. Fat that has accumulated from a life of poor diet and inactivity. Your abdominal muscles are buried far beneath the surface. Ninety-eight percent of humans who attempt to bring the 6-pack to the surface with just crunches, ab lounges, and any other silly low-calorie-burning repetitive motion will fail. That fat is unburned fuel. Cardiovascular exercise involving your legs and a diet low in fat, sugar, and sodium is the way of the 6-pack.

Talk to anyone who has had great results resurfacing the 6-pack from doing Power 90®, and they'll tell you that eating in the top two tiers of Michi's Ladder and three solid cardio days a week (done consistently) had more to do with it than crunches alone. Do your Ab Ripper routines, Cardio, and Sculpt three days a week. Eat the kind of food seven days a week that doesn't add to the unwanted fuel that keeps "The Pack" from rising to the surface.